Whole Oven Roasted Chicken with Baby Potatoes
A healthy and hearty one-pan roast chicken dish, paired with a zesty salad dressing. Perfect for a quick, comforting Sunday lunch.
Prep Time 10 minutes mins
Cook Time 1 hour hr 30 minutes mins
Total Time 1 hour hr 40 minutes mins
Course Dinner, Lunch, One-Pan Meals
Main Dish
- 1 Whole Chicken
- 1 Onion peeled and chopped
- 3 cloves Garlic peeled and thinly sliced
- 8 Baby Potatoes washed and cut in half
- 30 ml Olive Oil extra virgin
- 2 ½ tsp Woolworths Chicken Rub
- 1 tsp Woolworths Peri-Peri
- ½ tsp Woolworths Smoked Paprika
- 1 tsp Woolworths Mixed Herbs
- 30-40 ml Water
- Salt to taste
Salad Sauce
- 3 tsp Low Fat Plain Yogurt
- 2 tsp Reduced Fat Mayonnaise
- Lemon Juice squeeze of fresh
- ½ tsp Smoked Paprika
- ½ tsp Mixed Herbs
- ½ tsp Fresh Ground Black Pepper
- Salt optional to taste
Main Dish
Preheat oven to 160°C.
Pour the olive oil in the oven baking dish or pan.
Place the halved baby potatoes in the dish.
Place the chopped onion and sliced garlic on top.
Add a bit of salt to the vegetables.
In a small bowl, mix together the Chicken Rub, Peri-Peri, Smoked Paprika, and Mixed Herbs.
Rub the whole chicken with a bit of olive oil.
Rub the spice mix onto the chicken.
Pour water into the baking dish, around the sides, to cover the baby potatoes halfway.
Place the chicken on top of the baby potatoes, onion, and garlic in the dish.
Bake uncovered for 1 to 1.5 hours until the chicken skin is crispy and internal temp reaches 75°C.
Turning the chicken during baking is optional.
Salad Sauce
Mix together the yogurt, mayonnaise, lemon juice, smoked paprika, mixed herbs, black pepper, and salt (optional).
Serve with salad, burgers, or as a dip for chips. This sauce is very versatile.
This cozy roast chicken dish is ideal for a quick and easy Sunday lunch.
It’s a healthier option and requires minimal preparation.
Perfect as a one-pan winter meal.
Pair with a Woolworths Mixed Herbs salad and homemade yogurt-based dressing for a complete meal.
Keyword Easy Sunday Lunch, healthy, One Pan, Roast Chicken, Winter Dish